Vinegar with fig pulp

8,20€ TTC

Produced in Aubagne in Provence, it is ideal for flavouring all your vinaigrettes, marinades of meat, poultry and fish, or for a dash on your foie gras.

Free shipping from 200€ of purchase

Description
Additional information

Ingredients

8° crystal vinegar, 42% Solliès fig pulp; sugar, apple pectin. No colouring, flavours or preservatives.

The mill's recommendation

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Additional information

Weight	0,662 kg

HORAIRES D'OUVERTURE : Du Mardi au Samedi de 9H00 à 12H00 et de 14H00 à 18H00 - Jours fériés de 9H30 à 12H30 - Fermé Dimanche et Lundi .

Vinaigre à la pulpe de figues de Provence

Vinegar with fig pulp

8,20€ TTC