Vinegar with fig pulp

8,40€ TTC

Produced in Aubagne in Provence, it is ideal for flavouring all your vinaigrettes, marinades of meat, poultry and fish, or for a dash on your foie gras.

Free shipping from 200€ of purchase

Description
Additional information

Ingredients

8° crystal vinegar, 42% Solliès fig pulp; sugar, apple pectin. No colouring, flavours or preservatives.

The mill's recommendation

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Additional information

Weight	0,662 kg

PROFITEZ DE L'OFFRE D'AUTOMNE : AOP terre d'oliviers à 25,00€ au lieu de 28,90€

Vinaigre à la pulpe de figues de Provence

Vinegar with fig pulp

8,40€ TTC