Composition
Salonenque or Béruguette olives, water, salt, fennel, citric acid. A.O.P. Vallée des Baux de Provence
6,90€ TTC
A typical variety of the Vallée des Baux de Provence, Grossane, this beautiful black fleshy olive is simply pitted with oil. Delicious as an appetizer, it can also accompany your dishes in sauce.
Out of stock
Salonenque or Béruguette olives, water, salt, fennel, citric acid. A.O.P. Vallée des Baux de Provence
Weight | 0,416 kg |
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AOP | AOP |
Out of stock